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Sharbat Rooh-Afza
a Natural Refresher
Description
If you look at its colour, it enchants your heart. If you taste it, you find its flavour enlivening. In fragrance it excels other flowers. In efficacy it is quite an elixir. Its refreshing and invigorating effect is beyond reckoning. A sharbat like RoohAfza has never been produced, nor ever shall be.” said the great poet ‘Sa’il Dehlavi’. Introduced in 1907, RoohAfza has been the country’s favourite drink for generations. Manufactured according to the original formulation, RoohAfza’s taste, fragrance, colour and goodness remains unsurpassed even after 100 years of its creation. An all Natural Refresher blended with the goodness of nature borne herbs, fruits and sweet aromatic flowers, RoohAfza is an excellent source of essential water, energy and minerals. Besides being a refreshing drink, RoohAfza also has several therapeutic and nutritional qualities. RoohAfza helps to maintain the water balance in the body and guards from dehydration, heat stroke etc. Enriched with herbal medicinal goodness, RoohAfza effectively stimulates and regulates functioning of heart, liver and kidney. It also checks vomiting, diarrhea, indigestion and stomachache and helps in maintaining body’s water balance due to the presence of electrolytes. It serves as a true nutrient and its refreshing properties soothe the central nervous system. RoohAfza is also an excellent additive to numerous drinks and desserts. A frothy milkshake, refreshing nimbu-pani, ice crushed lassi, chilling soda seduce your taste buds. From sensational fragrant ice cream, fascinating faluda, creamy custard, passionate phirni, fabulous fruit salad to all time sensational jelly one can explore many desserts with rich blend of RoohAfza. To cherish true essence of taste and health dive into RoohAfza delight. Let your taste buds cherish the taste and your health feel at its best. Refresh yourself with the new tune of freshness, RoohAfza.
Dosage
SKU
MRP
RA THANDAI
Ingredients
Milk – 2 glasses
Rooh Afza – 2 tablespoons
Thandai Powder - 2 tablespoons
Sliced Almonds
Crushed Ice
Method
Mix two tablespoon Thandai powder in two glasses of milk
Add 4 tablespoon Rooh Afza and blend in a mixer
Now, add crushed ice and blend again
Pour the refreshing drink in a glass
Garnish it with sliced almonds
Chilled and refreshing Rooh Afza Thandai is ready to drink
RA ICE CREAM SUNDAE
Ingredients
Ice cream scoops
Roof Afza – 2 tablespoons (per scoop)
Soda
Method
Take two scoops of ice cream in a sundae glass.
Top it up with 2-tablespoon Rooh Afza (per scoop)
Mix it well with soda to get that fizz & fun
Splurge on the fun-filled Rooh Afza Ice Cream Sundae
RA PINEAPPLE FUSION
Ingredients
Water/Soda – 2 cups
Pineapple Juice
Roof Afza – 4 tablespoons
Crushed Ice
Method
Add 2-cups of water or soda, 4-tablespoon Rooh Afza in pineapple juice
Churn together with crushed ice
Garnish with sliced pineapple
Splurge on the fun-filled Rooh Afza Ice Cream Sundae
RA MINT LEMON
Ingredients
Water – 2 glasses
Roof Afza – 4 tablespoons
Lime Juice – 1 tablespoons
Mint leaves (chopped) – 2 teaspoons
Sugar – to taste
Lemon – for garnishing
Crushed Ice
Method
Blend together 2-glasses of water, 4-tablesopoon Rooh Afza, 1-tablespoon lime juice, 2-teaspoon chopped mint leaves
Add sugar and crushed ice to taste
Garnish it with sliced lemon and serve chilled
RA GINGER ALE
Ingredients
Lemonade – 2 glasses
Ginger Extract – 1 tablespoon
Roof Afza – 4 tablespoons
Lemon – for garnishing
Crushed Ice (optional)
Method
Take 2-glasses of lemonade, 1-tablespoon ginger extract and 4-tablespoon Rooh Afza
Churn together with a hand blender
Add crushed ice if required
Garnish it with sliced lemon
Refershing Rooh Afza Ginger Ale is ready to sip
FALUDA
Ingredients
Faluda
Roasted Khoya/Cream
Milk
Roof Afza – 3 tablespoons
Method
Take roasted khoya or cream and add faluda
Now, add milk and 3-tablespoon Rooh Afza.
Mix well and enjoy it chilled
Exotic Rooh Afza Faluda is ready to lick
RA KULFI
Ingredients
Kulfi
Roof Afza – 2 tablespoons
Almonds & pista – for garnishing
Method
Pour 2-tablespoon Rooh Afza over the pieces of regular Kulfi
Garnish with sliced almonds and pista
Enjoy it anytime to refresh yourself
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